Homemade Banana Bread
Even though the weather is warming up, cold evenings are still around so why not warm up with some homemade banana bread! This warm and delicious bread is easy to make, great for a crowd or it can be frozen to be saved for later. Once cooled, this bread is best served and enjoyed in front of your Valor Fireplace on those chilly Spring evenings. Ingredients: 4 Ripe Bananas, Mashed…
Homemade Cheesecake
Spring usually brings the inspiration to bake as the weather warms up and as we attend more dinners and parties. So, for your next event consider making homemade cheesecake from scratch to impress all your guests. This recipe is easy to follow and you’ll be left with a delicious cheesecake perfect for a crowd or for a fun family dinner at home. Keep reading to find out how to make…
4 Ways To Remove Tough Stains
Stain removal at home can be really difficult, especially depending on what surfaces you’re working with and how deep the stain is. However, if you keep a few secret tips up your sleeve, you’ll be able to tackle and remove the stain right away. Keep reading for 4 ways to remove tough stains: Red Wine Red wine can be one of the more dramatic stains, as when it spills it…
Celebrating Valentine’s Day At Home
It can be hectic to try and go out on Valentine’s Day as everyone is out and the reservation list is usually full. So instead of fighting the crowds, why not celebrate Valentine’s Day in the comfort of your own home where you won’t find a line up and the menu is up to you! Keep reading to learn how to celebrate Valentines day at home: Dinner & A MovieYou can’t go wrong…
How To Make Cream Of Sweet Potato Soup
We have officially entered the time of the year that calls for a warm bowl of soup after a day out in the cold weather. This light yet creamy soup uses sweet potatoes to give it a sweet yet savory flavor that everyone will love. If you happen to be cooking for a large crowd, just double the recipe and you’ll have more than enough! Keep reading to find out how…
Homemade Spring Lemon Loaf
Is there a better way to welcome in Spring than to bake a bright and flavorful treat that everyone will enjoy? This zesty lemon loaf only requires a few ingredients, a little bit of time and before you know it your home will smell wonderful and you’ll have a great spring inspired treat to serve! This lemon loaf can be served immediately after baking or it can be frozen or cooled…
Homemade Baked Parmesan Crisps
Recipes that can be served as a snack or a side to any dish always end up being a good idea to have on hand. So today, we’re talking about how to make homemade, delicious parmesan crisps. These crunchy chip-like crisps are not only easy to make when you’re in a pinch, they also taste great and are a hit with a crowd of any age! So, if you’re interested in creating…
4 Ways To Host A Great Housewarming Party
When you’ve moved into a new home, it seems only right to host a housewarming once you have officially settled. This gives your friends and family a chance to check out your new dwelling and allows you to show off all the hard work you’ve put into the home. However, if this is your first opportunity to host a gathering or event it can be a tad overwhelming even for…
How To Make Homemade Pumpkin Soup
Fall is slowly but surely turning into Winter, but before Fall comes to a close why not soak up the rest of the season by making a delicious pumpkin soup? Pumpkin soup is a smooth, yet hearty soup that is easy to make and uses some great seasonal ingredients that bring on a nice bold flavor. You’ll need a few basic ingredients, a little bit of time and of course pumpkin!…
Homemade Apple Butter
When September arrives, it usually brings a few great things with it such as seasonal fruit, cooler evenings and beautifully colored trees and leaves! Now, as mentioned seasonal fruit is one of the great things that arrives with September, in particular Apples come into season and in all different varieties. The great news is, you can make a homemade apple butter with those wonderful apples that will last all month-long…
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